Finger Sandwiches

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INGREDIENTS:

  • Mayo:
  • 1/2 cup mayonnaise
  • 2 teaspoons low-sodium soy sauce
  • 1 teaspoon granulated sugar
  • 2 teaspoons fresh lime juice
  • 2 teaspoons wasabi paste
  • Sandwich:
  • 4 slices pumpernickel bread
  • 3 slices roast beef
  • 1 tablespoon chopped chives
  • 4 whole chives


    • METHOD:

    In a bowl, stir together mayonnaise, soy sauce, sugar, and lemon juice.
    Stir in wasabi paste.

    Layer 4 slices of pumpernickel or whole wheat bread with a thin layer of wasabi mayo.
    Top 2 of the pieces of bread with 3 slices of roast beef.
    Top the beef with chopped chives, followed by the remaining coated bread slices.

    Cut into 4 rectangles and tie each mini sandwich with a whole chive.

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    COMMENTS / REVIEWS

    1. P
      Penny

      Thank you for another winner recipe!

    2. W
      Wendy McIntosh

      I love this! So easy to throw together.

    3. S
      Steph

      So nice .. i wish i could make these

    4. L
      Lindsay

      This stuff is seriously amazing!

    5. a
      adam

      I made this last night according to the recipe. It was fabulous!

    6. R
      Ryan

      This recipe is delicious! 5th recipe I've tried.

    7. c
      colin

      I think this recipe was amazing!

    8. K
      Kathy

      What a beautiful recipe you put together for us.

    9. P
      Paul Legato

      Made this tonight and it was wonderful!

    10. V
      Videl

      This is a beautiful dish!

    11. S
      Shelly Franz

      i loved it so simple but very elegant.

    12. S
      Sharon

      I loved this. I don't have words to explain how delicious and amazing this dish is.

    13. K
      Kristy

      I made this yesterday not 5 minutes after I saw the recipe.

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