INGREDIENTS:
METHOD:
Preheat oven to 350 degrees.
Pulse condensed milk, cream, chocolate powder, butter, eggs, and sugar in the blender.
Pour mixture in a greased Bundt cake pan.
Bake in oven in a bain-marie for 1 hour or until firm.
Remove from oven, and let cool.
Refrigerate for 3 hours.
Unmold cake from pan, and garnish with granulated chocolate.
Serve and enjoy!
I am currently eating it by the bucket
These were easy and delicious.
Oh my, was this delicious! I made this last night when I thought company was coming over. They ended up staying home and so I had this amazing all to myself.
I made these for thanksgiving, people said they were good.
This is absolutely wonderful!
Tasty and beautiful.
I've already made this twice now, it's so easy to improvise!
I cannot thank you enough for this beautiful recipe!!!!
I will be trying it
Love, love, love it.Made it twice now
LOVE IT! now my go to recipe.
WOW!!! I am blown away by this SIMPLE, and very EASY, recipe!
Wow. Fantastic! Followed the instructions to the letter and this was awesome...
It's very tasty and very easy to cook,
I love making this recipe its amazing:)
I think this recipe was amazing!
Thanks for the beautiful recipes!
This is a GREAT recipe.