Easy capixaba cake

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  • 3 egg yolks
  • 3 tablespoons melted butter
  • 2 cups caster sugar
  • 1 cup of warm milk
  • 1 cup flour
  • 1 tablespoon baking powder soup
  • 3 egg whites
  • 1 cup berry jam


    Whisk the egg yolks with butter and sugar.

    Add the warm milk and flour.
    Beat until smooth.

    Add baking powder, mix.

    Beat the egg whites and add them.

    Arrange in a greased and floured pan.

    Bake in preheated oven at 350°F for 40 minutes.

    Serve with a berry jam.

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    1. s

      This is a beautiful dish!

    2. J

      Great option to make and take to lunch.

    3. S

      Wow! This is amazing. So delicious and so pretty! I'm eating it. So good! Thanks!

    4. V

      These were easy and delicious.

    5. E

      Made this last night for my family and we love it.

    6. A

      I will be making this again! Thanks for sharing.

    7. A

      Just tried this recipe and really loved it.

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