Spiced Almonds

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  • 1 cup raw almonds
  • 1 tablespoon unsalted butter, melted
  • 1 tablespoon honey
  • 1/2 teaspoon chipotle powder
  • 1/4 teaspoon sea salt
  • 1 tablespoon granulated sugar


    Preheat oven to 350°F, and prepare baking sheets with a silicone baking mat or sprayed parchment paper.

    Toss almonds with butter and honey, and roast for 15 minutes until toasted.

    Meanwhile, prepare coating.
    Stir together chipotle powder, sea salt and sugar.

    Toss toasted almonds to coat and allow to cool in the mixture, tossing periodically to ensure even coating.

    Nuts will keep in airtight container for about a week.

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    1. T

      Wow. Fantastic! Followed the instructions to the letter and this was awesome...

    2. H

      This was absolutely delicious!!

    3. M

      Simple, delicious. Thanks for another great recipe.

    4. M

      I made this and it was marvelous!

    5. M

      I cannot thank you enough for this beautiful recipe!!!!

    6. L


    7. A

      Just tried this recipe and really loved it.

    8. S

      WOW!!! I am blown away by this SIMPLE, and very EASY, recipe!

    9. J

      I love making this recipe its amazing:)

    10. k

      This is a very easy recipe- it's simple but delicious

    11. B

      Love everything about this recipe. It is easy and super tasty. Thank you

    12. C

      Thank you for another winner recipe!

    13. B

      These were easy and delicious.

    14. V

      This is absolutely wonderful!

    15. K

      These were delicious! Will definitely make again…

    16. T

      I will be trying it

    17. C

      this looks and smells great! and very easy.

    18. M

      I loved this. I don't have words to explain how delicious and amazing this dish is.

    19. A

      Made this last night and I absolutely love it.

    20. J

      I made these for thanksgiving, people said they were good.

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