Chicken Doner Kebab Take-Away Style

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INGREDIENTS:

1 kilogram chicken thighs

Marinade:

200 grams plain yogurt

1 teaspoon salt

1 teaspoon pepper

2 teaspoons garlic, grated

2 teaspoons ginger, grated

5 grams tomato paste

2 teaspoons paprika

2 teaspoons chili powder

2 teaspoons curry powder

Other ingredients:

2 slices apple

1 wooden skewer

Shredded cabbage

Chopped onions

Cherry tomatoes

Avocado

Shredded cheese

Coriander

Taco shells

METHOD:

Cut chicken into smaller portions.

Combine all ingredients for the marinade and mix well.
Marinate the chicken pieces for at least half a day, preferably overnight.

Line a baking tray with parchment paper.

Place a slice of apple on the tray.
Then stick a wooden skewer into the center of the apple so that it's standing upright.
Pierce the chicken through the skewer one on top of the other until all the chicken pieces are used up.
Finally top with the other slice of apple.

Bake for at least one hour at 200 degrees C.

Shave off chicken with a sharp knife and serve as is or as a great filling for tacos.

COMMENTS / REVIEWS

L
Linda
These were easy and delicious.
M
Mark
I made these for thanksgiving, people said they were good.
Y
Yvonne
These were delicious! Will definitely make again
C
CJ McD
I admittedly made a few changes, but I think the concept is the same and made it so good.
A
Audrey
What a wonderful inspiration!