Crispy Pasta Chips

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INGREDIENTS:

  • 1/2 box (8 ounces) spaghetti
  • 5 tablespoons heavy cream
  • 2 ounces bacon, cubed
  • 1/2 bunch parsley, chopped
  • 1 clove of garlic, finely chopped
  • 1/2 cup grated Parmesan
  • 2 eggs
  • 4 teaspoons breadcrumbs


    • METHOD:

    Preheat the oven to 390°F.
    Cook the noodles, drain them and put them back in the pot.

    To the pot, add the cream, bacon, garlic, parsley, Parmesan and eggs.
    Gently heat everything while stirring until the eggs thicken.
    (Remove from heat before it gets really firm.)

    Using spoons, roll the noodles into 12 chips, and place them on a baking tray lined with parchment paper.
    Sprinkle with breadcrumbs and more Parmesan.
    Bake for 10-15 minutes until crispy.

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    COMMENTS / REVIEWS

    1. S
      Susan

      Looking forward to making this tonight

    2. A
      Angie

      So months later I finally found time to make this five minute recipe.

    3. M
      Marilyn

      Loved it! Mine actually looked just like the video. That never happens!

    4. T
      Tomoko Negishi

      LOVE IT! now my go to recipe.

    5. k
      kookie in London

      Thank you so much for this recipe!

    6. N
      Nandita

      I will be trying it

    7. V
      Videl

      Thanks for the suggestion!

    8. D
      Diana

      So nice .. i wish i could make these

    9. J
      Jo

      Excellent dish!

    10. r
      rita

      Fabulous.

    11. S
      Steph

      I used your recipe as a starting point and then added a few of my own things.

    12. M
      Megan

      You are a culinary genius! We loved the recipe.

    13. P
      Paul Legato

      Made this today for my family – they loved it!

    14. V
      Videl

      I absolutely love the simplicity of this recipe.

    15. C
      Cristie

      This looks delicious!

    16. k
      kookie in London

      I made this and it was marvelous!

    17. A
      Anju

      Absolutely delicious.

    18. Y
      Yvonne

      I made these for thanksgiving, people said they were good.

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