INGREDIENTS:
METHOD:
Cook the potatoes in small cubes.
Puree and add all ingredients.
Spread the dough on a floured surface to 1 centimeter thick, form circles and eyes with a straw, mouth
With a spoon.
Fry in hot oil.
INGREDIENTS:
METHOD:
Cook the potatoes in small cubes.
Puree and add all ingredients.
Spread the dough on a floured surface to 1 centimeter thick, form circles and eyes with a straw, mouth
With a spoon.
Fry in hot oil.
These were pretty delicious
I love making this!
I made this dish for dinner tonight and it was excellent.
This is my go-to recipe
I made this yesterday not 5 minutes after I saw the recipe.
I brought this to Thanksgiving dinner. It was delicious and smelled fantastic! Thanks!
This is delicious and easy!
Wow. Fantastic! Followed the instructions to the letter and this was awesome...
Made this last night for my family and we love it.
WOW!!! I am blown away by this SIMPLE, and very EASY, recipe!
This is a great recipe. I just made it and will make it again soon.
Made this tonight and it was wonderful!