Potato Bites with Cream Cheese

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INGREDIENTS:

  • 4 medium-sized potatoes, peeled
  • Olive oil
  • Salt and pepper
  • 8 slices gouda cheese
  • 4 slices smoked salmon
  • Chives


  • METHOD:

    Cut potatoes in two and place on a parchment-lined baking sheet.
    Drizzle with oil, salt and pepper.
    Bake at 400°F for about 30 minutes.

    Once cooked to golden brown, add cheese and cook for an additional 5 minutes or until cheese melts.

    Remove potatoes from oven and place 1 slice of smoked salmon between 2 halves of potato.
    Tie halves together with chives.

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    COMMENTS / REVIEWS

    1. J

      Thank you so much for this recipe!

    2. c

      This is my go-to recipe

    3. J

      Made this last night for my family and we love it.

    4. T

      I made this last night according to the recipe. It was fabulous!

    5. V

      Thank you for this recipe.

    6. S

      Thank you for another winner recipe!

    7. A

      OUTSTANDING

    8. s

      This is a beautiful dish!

    9. D

      I used your recipe as a starting point and then added a few of my own things.

    10. r

      Loved it! Mine actually looked just like the video. That never happens!

    11. M

      Wow. Fantastic! Followed the instructions to the letter and this was awesome...

    12. S

      Great option to make and take to lunch.

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